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LA FLORENTINE Marrons Glacés are whole Italian chestnuts slowly candied in sugar syrup until tender and richly sweet, then finished with a delicate sugar coating. Made in Italy following traditional pastry-making methods, each chestnut offers a soft center and a lightly crisp glazed exterior.
Enjoy them after dinner with espresso or tea, pair them with gelato, serve them on a holiday dessert platter, or use them to decorate cakes and other festive desserts. Their elegant presentation also makes them a thoughtful choice for hostess gifts, Italian gift baskets, and Christmas celebrations.
The 200 g (7.1 oz.) box contains 10 candied chestnuts, making it well suited for a small gathering, a holiday gift, or several personal dessert occasions. The portioned format allows each chestnut to be served as an individual sweet without purchasing a larger bulk package.
Each package contains 10 marrons.
Brand: LA FLORENTINE
Net Weight: 200g (7.1oz)
Quantity: 10 marrons
Origin: Product of Italy
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