Caputo Pizzeria Flour has a strong, elastic gluten, ideal for dough that requires a long fermentation. Its soft starch helps dough get great hydration, ideal for neapolitan classic pizza. Protein: 12.50% W: 260-280 Brand: CAPUTO Net Weight: 1kg (2.2lb)Origin: Product...
5 STAGIONI Fresh Pasta Flour is a special soft wheat flour type “00” obtained from a grinding process that only extracts the heart of wheat grain. Its purity and low ash content make it ideal for fresh pasta production with...
Casa Firelli is medium spicy. Not overwhelmingly hot, but rich & rounded, with a pleasant zing. Handcrafted in Parma, from our unique Italian Calabrian chilis & fresh ingredients, our sauce is made to give a delicious kick to your food....
Experience the rich aroma of wheat with Petra 0102HP Pizza Flour, featuring type 1 soft wheat flour made from partially sprouted wheat. The delicate cylinder milling process preserves the sensory characteristics of the grain, while the controlled germination technique, the...
Crafted exclusively from 100% Italian Wheat cultivated using sustainable and traceable agricultural methods, Petra 3 Stone-Milled Tipo 1 Flour is a superior selection. This top-quality flour is completely devoid of mycotoxins, pesticides, and preservatives and has never been exposed to...
Made in Italy, IL BOSCHETTO Pizza Seasoning adds bold, aromatic flavor to pizzas, focaccia, and more—imported for true Italian taste. IL BOSCHETTO Pizza Seasoning is a flavorful blend of classic Italian herbs and spices, including oregano, basil, and rosemary, crafted...
Made in Italy, BAUER Porcini Mushroom Stock Cubes offer rich, earthy flavor—imported for gourmet Italian cooking at home. BAUER Porcini Mushroom Stock Cubes are crafted in Italy with real porcini mushrooms and natural ingredients, delivering a deep, aromatic taste perfect...
CAPUTO Pasticceria “00” Flour Delight in the superior quality of CAPUTO Pasticceria “00” Flour, meticulously crafted in Italy for perfect pastries. This finely milled flour is the gold standard for baking enthusiasts and professional pastry chefs alike, offering unmatched softness...
ATTINÀ & FORTI ProntoRiso Vegetables Mix for Rice Salad Light Discover the flavors of Italy with ATTINÀ & FORTI ProntoRiso Vegetables Mix, expertly crafted for a delightful and light rice salad. Imported directly from Italy, this mix brings authentic Italian...
A premium stone-ground flour made from 100% Italian Wheat, grown with integrated agricultural systems and traced from field to mill. Has no mycotoxins, pesticides, nor preservatives, and was never treated with glyphosate. Ideal for all types of bread (ciabatta, baguette,...
Heart of cereals is a careful selection of cereals and seeds (sunflower, rye, flax, barley, sesame and wheat) to be mixed - according to an ideal dosage of between 10 and 20% with your favorite Caputo flour. A professional, superior-quality...
STERILGARDA Besciamella, imported from Italy, creamy and ready to use for lasagna, pasta bakes, and classic Italian recipes. STERILGARDA Besciamella is a smooth and creamy Italian white sauce, expertly prepared for your convenience. Made in Italy with high-quality milk and...
Molino Grassi’s Miracolo Soft Wheat Flour is a blend of ancient grains from the province of Parma. This flour is ideal for making bread, pizza, and pasta.
Brand: MOLINO GRASSI Net Weight: 1kg (2.2lb)Origin: Product of Italy
ATTINÀ & FORTI ProntoRiso Vegetables Mix for Rice Salad in Oil Elevate your culinary creations with ATTINÀ & FORTI ProntoRiso Vegetables Mix, crafted in Italy for an authentic taste. This mix is perfect for enriching your rice salads with its...
A premium stone-ground flour made from 100% Italian Wheat, grown with integrated agricultural systems and traced from field to mill. Has no mycotoxins, pesticides, nor preservatives, and was never treated with glyphosate.Ideal for all types of shortbread, sponge cake, butter-based...
The Petra 7220 Granpasta is a refined type “00” flour made with 100% Italian wheat. It is a specific flour for home-made fresh pasta and yields superior results with any type of pasta shape as well as traditional egg based...
