{"title":"Meat \u0026 Cheese","description":"\u003ch2\u003e\u003cstrong\u003eBuy Cheese and Meat on Pinocchio's Pantry\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eIn this section you can find Italian's most loved cured meats and cheeses to immerse yourself in the most famous and delicious products of Italy.\u003c\/p\u003e\n\u003cp\u003eProsciutto Guanciale, Salami and all the best Italian Cured Meats Wonderful for both special occasions or every day, cold cuts are always present on our tables, whether for a quick sandwich or for a festive lunch. \u003cbr\u003eSymbols of Italian excellence in the world, it is impossible not to associate them with this beautiful country and its traditions. \u003cbr\u003eSpeaking of cured meats always evokes a homely atmosphere, brings us back to childhood memories and to the old Italian peasant tradition. \u003cbr\u003eEach part of Italy from North to South has its own variants of cured meats and each one tells a different tradition, bringing back an authentic identity, which has its roots in the common passion for food and true emotions. \u003cbr\u003eThe origin of Italian cured meats is very old and even starts from prehistoric times, when pigs began to be raised and consumed, and then developed during the Etruscan era, during which pigs began to be produced for trade. \u003cbr\u003eThe Romans later made other advances in the choice and use of the raw material, bringing the ham to their tables as an element of value, the protagonist of parties and banquets.\u003c\/p\u003e\n\u003ch3\u003e\n\u003cbr\u003eTYPES OF CURED MEATS: THE MOST KNOWN\u003c\/h3\u003e\n\u003cp\u003eItalian cold cuts are the expression of a particular tradition to be savored. Each one is a charcuterie work of art and contains within itself all the value of Italianness. Because each cured meat carries with it the scent of the land where it was born, it also contains the story of those who invented, produced, and loved it. Among the raw cured meats we find Prosciutto Crudo, Salame and Speck, but also Guanciale, Pancetta and Salame, the sausage par excellence. These cured meats are preserved thanks to particular processes, such as seasoning and smoking, which give them particular aromas. \u003cbr\u003e\u003cbr\u003eRaw Italian cured meats are the flagship of the Italian production of meat products. Their main characteristic is linked to the fact that the meats are not cooked but processed raw, using different preservation techniques.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eProsciutto Crudo \u003c\/strong\u003e\u003cbr\u003eConsidered the \"prince\" of Italian delicatessen. Prosciutto Crudo is a cured product obtained from selected pork legs, coming from animals weighing between 160 and 180 kg (the so-called \"heavy pigs\"). The shape is elongated, pear-shaped, while the color inside the ham is pink, uniform, and edged with fat. The scent is fragrant, the flavor is delicate, slightly salty, tasty and aromatic. Some traditional Italian hams have the protection of the European PDO or PGI brands. \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow Prosciutto is produced\u003c\/strong\u003e \u003cbr\u003ePork leg, salt and time: these are the only ingredients used in the processing of prosciutto crudo. Once selected, the thighs (with a weight ranging from 9.5 to 14 kg) are massaged for a long time with salt; then, after a period of rest, they are washed, brushed, dried, checked for any defects and then left to dry at a temperature that must not exceed 15 °C. \u003cbr\u003eThen begins a long and slow seasoning of the thighs, for a period that it lasts from 8 to 16 months, inside suitable and controlled rooms, where the hams are hung on special frames. This process allows the ham to take on those organoleptic characteristics that have made it famous all over the world. During the curing, the \"sugnatura\" is then carried out, ie the parts of meat around the bone, exposed to the air, are covered with a mixture (generally based on pork fat, salt and ground pepper and other ingredients that vary according to tradition and customs) which prevents the ham from drying out too quickly. \u003cbr\u003eLast but not least, how could we not mention the so-called \"King of Prosciutto\" or Culatello, obtained from the thigh of pigs reared in the wild, selecting the most valuable part. The most recognized is the Emilian Culatello di Zibello PDO, which has also earned the Slow Food presidium of Emilia Romagna.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eItalian Salami\u003c\/strong\u003e \u003cbr\u003eSalami has very ancient roots: over the centuries it has evolved into different varieties, to the point of forming its own category of cold cut, with specialties for each region. Italian salami are distinguished from each other by the type of grinding of the meat (which can be fine, medium or coarse), by the spices and ingredients (garlic, chilli, fennel seeds, wine, etc.); that contribute to giving every single type a strong personality. \u003cbr\u003eThe meat, fat and any other ground ingredients are bagged and left to mature. And it is precisely towards the end of maturation that each salami acquires its typical aroma. The shape of the salami is generally elongated, varying in size, while inside the slice is bright red with white-pink fat, an intense and appetizing aroma and a well-defined flavor. \u003cbr\u003eThere are many Italian salamis, from fine to very fine-grained ones, such as Milano salami, Napoli or Hungarian salami (which is also slightly smoked), to medium or coarse-grained, such as Felino PGI salami, Salame Brianza DDOP, Salame Piacentino DOP, Salame di Varzi DOP or Italian Salamini alla Cacciatora DOP, known for their 'pocket' format. How salami is made Italian salamis can appear very differently from each other, depending on the size, grain, type of spices added to the dough and the length of the seasoning period. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eHowever, there are a number of common elements that define the salami processing cycle: a first phase of grinding the meat and fat of selected pigs; Then there is the mixing with salt, flavorings, spices and the possible addition of other ingredients (such as wine, garlic, chilli, fennel) depending on the recipe of the territory or of the individual producer. We move on to stuffing the dough and then finally to the curing phase, which takes place in special rooms, for a variable period according to the size and characteristics of the salami. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #5ebc62;\"\u003e\u003ca style=\"color: #5ebc62;\" href=\"https:\/\/getpinocchiospantrtrend.com\/collections\/recla\/products\/recla-italian-speck-alto-adige-igp-chub-2-3kg-5lb?_pos=2\u0026amp;_sid=dd59f0ff6\u0026amp;_ss=r\"\u003e\u003cstrong\u003eSpeck \u003c\/strong\u003e\u003c\/a\u003e\u003c\/span\u003e\u003cbr\u003eSpeck is a typical product of the Italian Northeast, obtained from raw, smoked and cured leg of pork. The one from Alto Adige has received the Community IGP recognition. One of the secrets of a good speck lies in its smoking, an operation that lasts about ten days and which involves the use of non-resinous wood (beech, juniper or ash). The shape of the speck is flattened and elongated, while inside the salami is pinkish in color tending to red, with the fat parts well circumscribed. Speck has a very distinctive, spicy and smoky flavor. From a gastronomic point of view it is extremely versatile. How speck is produced The first step in the production of speck is the preparation of the so-called \"baffe\": the pork legs are deboned and divided into slices, with the elimination of excess fat and rind. The pieces thus obtained (which must have a balanced distribution of lean and fat parts) are then subjected to salting and flavored with garlic, bay leaves, pepper, juniper berries, nutmeg and other spices and left to rest for about thirty days.\u003cbr\u003e At this point, we move on to smoking, which takes place on iron frames inside large fireplaces powered by maple and beech shavings; a process that lasts about ten days, with temperatures no higher than 20 °. The maturing phase follows, which lasts for at least five months.\u2028\u2028\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #5ebc62;\"\u003e\u003ca style=\"color: #5ebc62;\" href=\"https:\/\/getpinocchiospantrtrend.com\/collections\/new-items\/products\/maestri-italian-guanciale-1-2kg-2-65lb?_pos=2\u0026amp;_sid=0915b9968\u0026amp;_ss=r\"\u003eGuanciale\u003c\/a\u003e\u003c\/span\u003e: the Italian Bacon\u003c\/strong\u003e\u003cbr\u003e Taken from the cheek of a pig, guanciale is a rich, fatty piece of meat that is often cured before being used. Guanciale is found mainly in Italian first courses of central Italy in areas such as Umbria and Lazio and Calabria. Two of the most famous Italian dishes with guanciale are “spaghetti alla carbonara” and “amatriciana”, which both include this cured meat in the sauce. The flavor of the guanciale permeates every bite and gives the sauce a rich and a slightly salty taste.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe use of \u003cspan style=\"color: #5ebc62;\"\u003e\u003ca style=\"color: #5ebc62;\" href=\"https:\/\/getpinocchiospantrtrend.com\/collections\/terre-di-siena\/products\/guanciale-cured-jowl-700g-1-55lb?_pos=1\u0026amp;_sid=f86b0754d\u0026amp;_ss=r\"\u003eGuanciale\u003c\/a\u003e\u003c\/span\u003e in Italian Kitchen\u003c\/strong\u003e \u003cbr\u003eSince it is a seasoned cured meat, Guanciale can be consumed either raw or cooked. You can try to add the hot pieces to a salad, mixed with eggs, on top of pizza or in any food that could use a punch of pork flavor. When sliced, cooked Guanciale is excellent in a sandwich or also served as a side dish with vegetables and crispy bread. \u003cbr\u003eYou can try the Guanciale also cold and thinly sliced ​​on a charcuterie board, sandwich and wrapped around grilled vegetables . \u003cbr\u003eGuanciale can add a lot of flavor to any dish without weighing it down, and because it is high in fat and rich in taste, this is why it is often mixed with pasta and sauces.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOTHER COOKED MEATS \u003c\/strong\u003e\u003cbr\u003eAmong the Italian cooked meats, the most famous are Cotechino and Mortadella, which is a cooked sausage made from pork and lard, minced and filled with aromatic notes. Mortadella, with its enveloping aroma and its delicate but not banal taste, is traditionally studded with pistachios. \u003cbr\u003eThe most famous of all is the Mortadella di Bologna PGI, widely recognized and loved around the world. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCotechino is a typical dish of the Italian Christmas holidays: For New Year's Eve, many Italians traditionally eat cotechino with lentils.One of the Italian most popular prepared meats, cotechino is made from boiled pork sausages with a precise combination of ground fat, rind, and pork's head. Like salami, this cured meat is flavored with a range of ingredients that vary by region - from cinnamon, nutmeg and wine to cloves, garlic and thyme. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eAnother noteworthy salami is the Coppa, obtained from the upper portion of the pork neck and from a part of the shoulder, salted, stuffed and left to mature. With its various interpretations, it takes on different names in our territory: capocollo in Campania, fennel in Siena, ossocollo in Veneto, lombo in Marche and Abruzzo.\u003c\/p\u003e\n\u003cp\u003eThere is also Lard and Pancetta, rich and tasty, the first soft and aromatic with its most famous varieties, Lardo di Colonnata PGI and Lardo d'Arnad DOP, and the second, interpreted in many variations, for example smoked, rolled, stewed, salami or coppa. Another respectable cured meat is the Lombard Bresaola, made with raw meat, often beef, stuffed and processed. Low in fat and rich in taste and protein, it is often recommended in diets.\u003c\/p\u003e\n\u003ch3\u003e\n\u003cbr\u003eALL THE BEST ITALIAN CHEESE\u003c\/h3\u003e\n\u003cp\u003eCheeses include many kinds, ranging from cow, goat, sheep to buffalo cheese, or made with a combination of milks of different species. Fresh cheeses include \u003cspan style=\"color: #5ebc62;\"\u003e\u003cstrong\u003e\u003ca style=\"color: #5ebc62;\" href=\"https:\/\/getpinocchiospantrtrend.com\/collections\/nonno-nanni\/products\/nonno-nanni-stracchino-cheese-200g-7oz?_pos=1\u0026amp;_sid=b41ea5974\u0026amp;_ss=r\"\u003estracchino\u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e, \u003cspan style=\"color: #56a209;\"\u003e\u003cstrong\u003e\u003ca style=\"color: #56a209;\" href=\"https:\/\/getpinocchiospantrtrend.com\/collections\/nonno-nanni\/products\/nonno-nanni-robiola-spreadable-cheese-100g-4oz?_pos=1\u0026amp;_sid=529802872\u0026amp;_ss=r\"\u003erobiola\u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e and mascarpone, stretched curd such as mozzarella and provolone, aged such as \u003cspan style=\"color: #5ebc62;\"\u003e\u003cstrong\u003e\u003ca style=\"color: #5ebc62;\" href=\"https:\/\/getpinocchiospantrtrend.com\/collections\/meat-cheese-seafood\/products\/ferrarini-parmigiano-reggiano-wedge-250g-8-8oz?_pos=1\u0026amp;_sid=83a19191f\u0026amp;_ss=r\"\u003eParmigiano Reggiano\u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e and Grana Padano or even \"blue\" like Gorgonzola. All Italian cheeses have one thing in common: the highest quality. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIn addition to taste, aroma, nutritional equipment, safety, versatility, the quality of the cheeses is intimately linked to the characteristics and healthiness of the raw materials and the skill of our cheesemakers, who have made the Italian dairy tradition the most rich in the world. Thanks to the ability and commitment of our dairy companies, every consumer can find the \"right\" cheese that satisfies tastes, expectations or needs. As an appetizer, as a condiment, as a main course or as a base for elaborate dishes, many exquisite cheeses have made Italian production famous. There are over 400 varieties, all of which are excellent. \u003cbr\u003eHealthy, natural and nutritious cheeses including the PDO, IGP and STG denominations. Italian cheese is suitable for people of all ages and is able to satisfy all tastes. It is also particularly suitable for the nutrition of children and young people, due to its high content of proteins, calcium and fats. \u003cbr\u003eFor those who have dietary concerns or special needs, from the vast family of cheeses on the market today, it is possible to choose the ones that best suit their nutrition in terms of calcium intake, quantity of fat and energy. \u003cbr\u003eThe offer of light dairy products, or in any case with a moderate calorie content, is now increasingly wide: thanks to the progress of technological processes, not only \"modern\" products such as cottage cheese, but also traditional Italian ones, can be found in lighter versions.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSOFT CHEESE\u003c\/strong\u003e\u003cbr\u003e Crescenza, gorgonzola, robiola, stracchino, squacquerone, taleggio are just some of the most popular soft cheeses in Italy. Characterized by a high humidity of the dough (between 45 and 70%) which makes them soft or even, these cheeses are often subjected to a short maturation or seasoning, which can last a few days, as in the case of crescenza, a few weeks or two or three months. FRESH CHEESES They have a delicate flavor and aroma, the color is white, the consistency is soft, the fresh cheeses are ready to be consumed immediately after production, without any aging or maturation phase. Mozzarella, mascarpone, burrata, primo sale, cream cheese, tomini are the most common types. For their freshness they are particularly appreciated in summer, when salads and fresh dishes are the most popular in Italy.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSEMI-HARD CHEESES \u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"color: #5ebc62;\"\u003e\u003cstrong\u003e\u003ca style=\"color: #5ebc62;\" href=\"https:\/\/getpinocchiospantrtrend.com\/products\/smoked-provolone-fiaschetto-2kg-4-4lb?_pos=1\u0026amp;_sid=72296f721\u0026amp;_ss=r\"\u003eProvolone\u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e, \u003cspan style=\"color: #5ebc62;\"\u003e\u003cstrong\u003e\u003ca style=\"color: #5ebc62;\" href=\"https:\/\/getpinocchiospantrtrend.com\/products\/caciocavallo-silano-cheese-d-o-p-1-4kg-3lb?_pos=1\u0026amp;_sid=c4c2eb099\u0026amp;_ss=r\"\u003eCaciocavallo\u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e, Caciotta, Italico, Emmental Pecorino, Toma and the list goes on, almost indefinitely... Semi-hard cheeses are extremely popular in Italy, they owe their texture and flavor to a maturation phase, which can last up to six months. Semi-hard cheeses have greater consistency than soft cheeses and a more pronounced flavor. The moisture content is between 35 and 45%\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHARD CHEESES\u003c\/strong\u003e\u003cbr\u003e Even in hard cheeses, Italy leads the way! It is enough to mention Grana Padano, Parmigiano Reggiano and \u003cspan style=\"color: #5ebc62;\"\u003e\u003cstrong\u003e\u003ca style=\"color: #5ebc62;\" href=\"https:\/\/getpinocchiospantrtrend.com\/collections\/new-items\/products\/mama-francesca-pecorino-romano-wedge-225g-8oz?_pos=1\u0026amp;_sid=6dc9354e9\u0026amp;_ss=r\"\u003ePecorino\u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e, to understand that we are talking about the excellence of the Italian tradition. They are cheeses which, due to their particular processing, can be aged for many months (even three years) and which during maturation are enriched with unique flavors and aromas. Appreciated by all great chefs, they are also excellent consumed in chunks, as an aperitif or as an appetizing second course.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eBuy Italian Cheeses on Pinocchio's Pantry Online Grocery Store\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003ePecorino Toscano \u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"color: #5ebc62;\"\u003e\u003cstrong\u003e\u003ca style=\"color: #5ebc62;\" href=\"https:\/\/getpinocchiospantrtrend.com\/products\/pecorino-toscano-semi-soft-d-o-p-2-5kg-5-5lb?_pos=7\u0026amp;_sid=6dc9354e9\u0026amp;_ss=r\"\u003ePecorino Toscano DOP\u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e is a soft or semi-hard cheese, produced with whole sheep's milk. It is distinguished in the two types: Tenero (minimum maturation of 20 days) and Stagionato (with maturation of at least four months). Pecorino Toscano PDO has a cylindrical shape with flat sides and a slightly convex side, characterized by a yellow colored crust. The paste has a compact structure, tender when cut and white to slightly straw yellow in color for the “Tenero” type. The flavor is sweet, never savory or spicy, fragrant and accentuated, depending on the particular processing procedures.\u003cbr\u003e Pecorino Toscano can be used as a table or grating cheese, depending on the degree of maturation. If grated, it is excellent on first courses, or to flavor meat-based dishes. Both Tender and Seasoned, pecorino toscano goes well with fresh seasonal vegetables and with jam and honey.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eParmigiano Reggiano \u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"color: #5ebc62;\"\u003e\u003ca style=\"color: #5ebc62;\" href=\"https:\/\/getpinocchiospantrtrend.com\/collections\/meat-cheese\/products\/ferrarini-parmigiano-reggiano-wedge-250g-8-8oz\"\u003e\u003cstrong\u003eParmigiano Reggiano\u003c\/strong\u003e\u003c\/a\u003e\u003c\/span\u003e has always been one of the best known and appreciated cheeses in the world, with its 900-year history, Parmigiano Reggiano is made in Emilia Romagna, one of the most historic Italian regions. \u003cbr\u003eParmigiano Reggiano is a 'hard' cheese, characterized by a low water content and a seasoning that can vary from a minimum of 12 months, up to well over 30. It is produced in the provinces of Parma, Reggio Emilia, Modena, Mantua (to the right of the Po river) and Bologna (to the left of the Reno river). \u003cbr\u003eParmigiano is the result of a very ancient tradition, begun in the Middle Ages by Benedictine and Cistercian monks. Both the quality of its ingredients and the method for its preparation have remained unchanged over time up to the present day, so much so that this specialty is unique and deserves the DOP Denomination which protects its characteristics.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePrimo Sale Cheese \u003c\/strong\u003e\u003cbr\u003eThe \u003cspan style=\"color: #5ebc62;\"\u003e\u003cstrong\u003e\u003ca style=\"color: #5ebc62;\" href=\"https:\/\/getpinocchiospantrtrend.com\/search?type=product\u0026amp;q=primo+sale\"\u003eprimosale\u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e or primo sale, is a cheese produced with sheep's milk, defined by the experts as the father of all Sicilian cheeses. It is currently produced throughout Sicily, an island with a predominantly hilly and mountainous territory. The primosale is today a Typical Agri-food Product (PAT) with an ancient history that represents, in a marked way, the Sicilian gastronomic culture. Excellent if served at the end of a meal, it is ideal if accompanied as an aperitif with olives: an old habit handed down by local farmers throughout history which has remained to this day. We recommend pairing white wines of medium intensity, soft and fresh such as a Soave, a Chardonnay or a Verdicchio. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCaciocavallo \u003c\/strong\u003e\u003cbr\u003eCaciocavallo is a seasoned cheese (at least 3\/4 months) typical of southern Italy. It has a typical pouch shape, oval or truncated cone made with rather fatty milk from Podolian cows with rennet, lactic ferments and salt. Caciocavallo cheese can be spicy or sweet depending on the rennet used. Caciocavallo has become a protected designation of origin (PDO) cheese, its texture is straw yellow in color with a homogeneous consistency with small grains. \u003cspan style=\"color: #5ebc62;\"\u003e\u003cstrong\u003e\u003ca style=\"color: #5ebc62;\" href=\"https:\/\/getpinocchiospantrtrend.com\/collections\/meat-cheese\/products\/caciocavallo-silano-cheese-d-o-p-1-4kg-3lb\"\u003eCaciocavallo Silano DOP\u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e It is called Silano as it is produced on the Calabrian highlands of Sila and throughout the South of Italy in the internal areas of the provinces of Crotone, Catanzaro, Cosenza, Isernia, Campobasso, Bari Taranto, Brindisi, Matera, Potenza (Calabria, Basilicata, Campania, Molise and Puglia). \u003cbr\u003eCharacteristics of caciocavallo silano DOP: It has an oval or truncated cone shape with the presence of grooves depending on the position of the ties. Its weight varies from 1 kg to 2,500 kg. The rind is thin and smooth with a marked straw yellow color. The paste is compact with slight white or straw-colored holes. It has an aromatic, pleasant flavor, which tends to be delicate and sweet when young, while it becomes spicy with advanced maturation. The presence of fat in the dry matter cannot be less than 38%.\u003c\/p\u003e\n\u003ch3\u003e\n\u003cbr\u003e\u003cstrong\u003eBUY ITALIAN CHEESE AND CURED MEATS ONLINE\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003eObviously the most authentic way to taste each of these delicious specialties and others would be the direct experience, visiting the places where these cured meats were born: the villages, the shops, the food laboratories, savoring the history that is contained in them. In any case, if you do not have the time or the way to embark on a real journey to the thousand places in Italy that preserve the charcuterie tradition, you can visit Pinocchio's Pantry, your online Italian grocery shop that lets you be transported by the flavors of the authentic Italian Food. We will take care of bringing all the delicacies you might want straight to your home. Simply search the cured meats \u0026amp; cheese section on getpinocchiospantrtrend.com for your favorite product to have it delivered directly to you in no time. Has your mouth watered yet? What are you waiting for, go take a look!\u003cbr\u003e\u003c\/p\u003e","products":[{"product_id":"simmenthal-1-count-90g-3-17oz","title":"SIMMENTHAL - 1 count - 90g (3.17oz)","description":"\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eMaximum 8 per order!\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSIMMENTHAL is Italy’s favorite corned beef. With a simple yet irresistible flavor, it is ideal for pairing with both pasta and vegetables!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eContains one can (one serving).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eSIMMENTHAL\u003cbr\u003e\u003cspan\u003e\u003cb data-mce-fragment=\"1\"\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e 90g (3.17oz) \u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eQuantity:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e1 can\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eProduct of Italy\u003c\/p\u003e","brand":"SIMMENTHAL","offers":[{"title":"Default Title","offer_id":34423469211784,"sku":"XX-5","price":6.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/products\/simmenthal-1-count-90g-317oz-170256.jpg?v=1762457868"},{"product_id":"golfera-cotechino-500g-18oz","title":"GOLFERA Cotechino - 500g (18oz)","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eCotechino is a traditional, hearty sausage that was created in the town of Modena. Usually eaten throughout the winter months, it is often served with lentils, polenta or mashed potatoes. Packed full of warm spices, this cooked sausage has a delicious, assertive flavor and silky texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eCooked Pork Sausage of Modena PGI Certified\u003c\/span\u003e\u003c\/p\u003e\n\u003cb\u003eBrand:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e GOLFERA\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 500g (18oz)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Product of Italy\u003c\/span\u003e\u003cbr\u003e","brand":"GOLFERA","offers":[{"title":"Default Title","offer_id":34575867216008,"sku":"A-1-2","price":22.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/products\/golfera-cotechino-500g-18oz-557812.jpg?v=1762458102"},{"product_id":"simmenthal-1-count-140g-4-94oz","title":"SIMMENTHAL - 1 count - 140g (4.94oz)","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eMaximum 4 per order!\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSIMMENTHAL is Italy’s favorite corned beef. With a simple yet irresistible flavor, it is ideal for pairing with both pasta and vegetables!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eContains one can (one serving).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eBrand:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eSIMMENTHAL\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e \u003cmeta charset=\"utf-8\"\u003e140g (4.94oz) \u003c\/span\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eQuantity:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e1 can\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eProduct of Italy\u003c\/p\u003e","brand":"SIMMENTHAL","offers":[{"title":"Default Title","offer_id":34663339950216,"sku":"X-5","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/products\/SIMMENTHAL-1count-140g_4.94oz.png?v=1759467102"},{"product_id":"pecorino-toscano-d-o-p-4-months-aged-2kg-4-4lb","title":"Pecorino Toscano D.O.P. 4 Months Aged - 2kg (4.4lb)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIl Forteto’s Pecorino Toscano is made of pasteurized sheep’s milk. It is aged over four months and has a recognizable yellowish white color. With a sweet and complex flavor, this cheese is perfect for any platter.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDisclaimer: please note that all items come pre-packaged from Italy. The weight may vary slightly on each piece.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e IL FORTETO\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 2kg (4.4lb)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Product of Italy\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"IL FORTETO","offers":[{"title":"Default Title","offer_id":34713213763720,"sku":"BFRL","price":94.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/products\/pecorino-toscano-dop-4-months-aged-2kg-44lb-472917.jpg?v=1762458440"},{"product_id":"primo-sale-with-black-truffle-1kg-2-2lb","title":"Primo Sale with Black Truffle - 1kg (2.2lb)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePrimo Sale is made from sheep’s milk and is traditionally made in Sicily. It has a bright and fresh aroma and is bursting with a sweet milky flavor. Here, earthy truffles are folded into the curds for an added kick of flavor. It’s a great addition to any antipasto platter and also perfect as a snack on its own.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDisclaimer: please note that all items come pre-packaged from Italy. The weight may vary slightly on each piece.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 1kg (2.2lb)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Product of Italy\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"I SICILIANI","offers":[{"title":"Default Title","offer_id":39260876013704,"sku":"BFRL-2","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/products\/primo-sale-with-black-truffle-1kg-22lb-141851.jpg?v=1762458549"},{"product_id":"caciocavallo-silano-cheese-d-o-p-1-4kg-3lb","title":"Caciocavallo Silano Cheese D.O.P. - 1.4kg (3lb)","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eCaciocavallo Silano is one of Southern Italy’s oldest cheeses. It is a stringy semi-hard cheese produced with whole cow milk. Caciocavallo Silano can be eaten alone, making it a great addition to any charcuterie board, or it can be added to a number of recipes for added flavor. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eDisclaimer: please note that all items come pre-packaged from Italy. The weight may vary slightly on each piece.\u003c\/span\u003e\u003c\/p\u003e\n\u003cb\u003eBrand: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eCROCE DI MAGARA\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 1.4kg (3lb)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Product of Italy\u003c\/span\u003e\u003cbr\u003e","brand":"CROCE DI MAGARA","offers":[{"title":"Default Title","offer_id":39296392069256,"sku":"BFRL-1","price":69.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/products\/caciocavallo-silano-cheese-dop-14kg-3lb-845425.jpg?v=1762458581"},{"product_id":"ferrarini-rosetta-spicy-salame-600g-1-32lb","title":"FERRARINI Rosetta Spicy Salame - 600g (1.32lb)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eRosetta Spicy Salame contains both lean and fatty pork meat, which are finely ground and expertly seasoned with salt, pepper, herbs and spices. Each piece is tied by hand and hung to mature for a minimum of 3 months. It is a wonderful addition to any antipasto platter but also makes a great gourmet sandwich or piadina.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e FERRARINI\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 600g (1.32lb)\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Product of Italy\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"FERRARINI","offers":[{"title":"Default Title","offer_id":39310680916104,"sku":"BFRR","price":29.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/products\/ferrarini-rosetta-spicy-salame-600g-132lb-835486.jpg?v=1762458596"},{"product_id":"recla-italian-speck-alto-adige-igp-chub-2-3kg-5lb","title":"RECLA Italian Speck Alto Adige IGP Chub - 2.3kg (5lb)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSpeck is a type of bacon from the Southern regions of Italy. Made by Recla, a well respected producer since 1919, this meat is rubbed with a mix of rock salt, sea salt, pickling salt, pepper, juniper berries, various herbs, and a hint of allspice. The speck is cured and then lightly cold-smoked over beechwood chips, producing its signature flavor. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eUnlike American bacon, this type of bacon does not require any additional cooking - simply bring it to room temperature and slice it. Serve it with or without its spicy crust.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDisclaimer: please note that all items come pre-packaged from Italy. The weight may vary slightly on each piece.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e RECLA\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 2.3kg (5lb)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Product of Italy\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"RECLA","offers":[{"title":"Default Title","offer_id":39366202130568,"sku":"BFRR-3","price":129.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/products\/recla-italian-speck-alto-adige-igp-chub-23kg-5lb-770691.jpg?v=1762458648"},{"product_id":"primo-sale-fantasia-1kg-2-2lb","title":"Primo Sale Fantasia - 1kg (2.2lb)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePrimo Sale is a young sheep’s milk cheese traditionally made in Sicily. Primo sale has a bright and fresh aroma and is bursting with a sweet milky flavor. Here, olives, arugula and peppers are folded into the curds for an added kick of flavor and color. It’s the perfect table cheese to snack on.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDisclaimer: please note that all items come pre-packaged from Italy. The weight may vary slightly on each piece.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 1kg (2.2lb)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Product of Italy\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"I SICILIANI","offers":[{"title":"Default Title","offer_id":39392060702856,"sku":"BFRL-2","price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/products\/primo-sale-fantasia-1kg-22lb-431578.jpg?v=1762458670"},{"product_id":"ferrarini-salame-parma-chub-300g-10-5oz","title":"FERRARINI Salame Parma Chub - 300g (10.5oz)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDiscover the intense flavor of Ferrarini’s Salame Parma, made with the fine ground pork meat and expertly seasoned with a mix of herbs and spices. It is a wonderful addition to any antipasto platter but also makes a great gourmet sandwich or piadina.\u003c\/span\u003e\u003c\/p\u003e\n\u003cb\u003eBrand:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e FERRARINI\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 300g (10.5oz)\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Product of Italy\u003c\/span\u003e\u003cbr\u003e","brand":"FERRARINI","offers":[{"title":"Default Title","offer_id":39408364421256,"sku":"BFRR","price":12.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/products\/ferrarini-salame-parma-chub-300g-105oz-473950.jpg?v=1762458694"},{"product_id":"levoni-salame-rustico-lightly-spiced-salame-198g-7oz","title":"LEVONI Salame Rustico (Lightly Spiced Salame) - 198g (7oz)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eLevoni Salame Rustico stems from the Northern Italian tradition. It is an artisanal-style salame with a medium grain and a delicately spiced aroma. The flavor is enriched by a light seasoning, resulting in a balanced, harmonious but decisive taste. Try adding slices of this Salame Rustico onto your next charcuterie board. It’s sure to be a big hit!\u003c\/span\u003e\u003c\/p\u003e\n\u003cb\u003eBrand: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eLEVONI\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e198g (7oz)\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eOrigin: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduct of Italy\u003c\/span\u003e","brand":"LEVONI","offers":[{"title":"Default Title","offer_id":39433857433736,"sku":"T-4-5","price":15.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/products\/levoni-salame-rustico-lightly-spiced-salame-198g-7oz-375903.jpg?v=1762458739"},{"product_id":"rovagnati-salame-felino-pgi-369g-13oz","title":"ROVAGNATI Salame Felino PGI - 369g (13oz)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eRovagnati’s Salame Felino is a mild salami seasoned with garlic and pepper that comes from the hills of Parma. It has a distinct, intense fragrance and delicate flavor. It should be cut at a 60° angle with a sharp knife for slices as thick as a peppercorn.\u003c\/span\u003e\u003c\/p\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e ROVAGNATI\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 369g (13oz)\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Product of Italy\u003cbr\u003e","brand":"ROVAGNATI","offers":[{"title":"Default Title","offer_id":39528993521800,"sku":"BFRR","price":21.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/products\/rovagnati-salame-felino-pgi-369g-13oz-321954.jpg?v=1762458932"},{"product_id":"levoni-salame-milano-lightly-sweetened-salame-198g-7oz","title":"LEVONI Salame Milano (Lightly Sweetened Salame) - 198g (7oz)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eLevoni’s Salame Milano has a very fine grain, making it pleasantly soft to eat. It has a sweet and simple taste and is typical of Northern Italy’s Lombardy region. This salame is well known and praised for its pleasant nutty flavor and fresh aroma. It is made with pork, crushed pepper, salt and spices.\u003c\/span\u003e\u003c\/p\u003e\n\u003cb\u003eBrand: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eLEVONI\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e198g (7oz)\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eOrigin: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduct of Italy\u003c\/span\u003e","brand":"LEVONI","offers":[{"title":"Default Title","offer_id":39542382100616,"sku":"T-4-4","price":16.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/products\/levoni-salame-milano-lightly-sweetened-salame-198g-7oz-492372.jpg?v=1762459000"},{"product_id":"maestri-italian-guanciale-1-2kg-2-65lb","title":"MAESTRI Italian Guanciale - 170g (6oz)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMaestri connects family-run charcuterie businesses in Europe and brings their specialty meat products straight to you! Their Dry-Cured Guanciale is a salty pork that has been cured with aromatic spices. Cut into cubes and toss with creamy pasta carbonara, or slice thinly for a delicious charcuterie board addition paired with parmigiano reggiano.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDisclaimer: please note that all items come pre-packaged. The weight may vary slightly on each piece.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e MAESTRI\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 170g (6oz)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Product of Italy\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"MAESTRI","offers":[{"title":"Default Title","offer_id":39543051583624,"sku":"BFRR-2","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/products\/maestri-italian-guanciale-227g-8oz-591034.jpg?v=1762459001"},{"product_id":"maestri-nduja-spicy-spreadable-salami-calabrese-170g-6oz","title":"MAESTRI Nduja Spicy Spreadable Salami Calabrese - 185g (6.53oz)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMaestri’s Nduja Spicy Spreadable Salami originates from Calabria and can add an incredible amount of flavor to many different foods. Use it as a main spread on bread or mix it with mayonnaise or vinaigrette to make an unforgettable dressing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDisclaimer: please note that all items come pre-packaged. The weight may vary slightly on each piece.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e MAESTRI\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 185g (6.53oz)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Product of Italy\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"MAESTRI","offers":[{"title":"Default Title","offer_id":39543083335816,"sku":"SFRR-3","price":13.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/products\/maestri-nduja-spicy-spreadable-salami-calabrese-170g-6oz-972633.jpg?v=1759467162"},{"product_id":"levoni-salame-piccante-smoked-spicy-salame-198g-7oz","title":"LEVONI Salame Piccante (Smoked Spicy Salame) - 198g (7oz)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis smoked salame is a traditional staple of Southern Italy’s Calabria region. After being smoked delicately using Levoni’s natural method, the meat acquires its characteristic brick red color. The salame is of a chunky, medium grain with a light pink-orange hue. The flavor is rich and spicy, with the addition of zesty chili and hot paprika.\u003c\/span\u003e\u003c\/p\u003e\n\u003cb\u003eBrand: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eLEVONI\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e198g (7oz)\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eOrigin: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduct of Italy\u003c\/span\u003e","brand":"LEVONI","offers":[{"title":"Default Title","offer_id":39574011969672,"sku":"T-4-3","price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/products\/levoni-salame-piccante-smoked-spicy-salame-198g-7oz-845067.jpg?v=1762459031"},{"product_id":"levoni-salame-finocchio-spiced-salame-with-fennel-seeds-198g-7oz","title":"LEVONI Salame Finocchio (Spiced Salame with Fennel Seeds) - 198g (7oz)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eLevoni’s Salame Finocchio is named for its unmistakable aroma of wild fennel due to the addition of its seeds. The color of the meat is a nice, deep red, coarsely minced to a medium grain. It is characterized by its fresh flavor with notes of fennel and seasoned meat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cb\u003eBrand: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eLEVONI\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e198g (7oz)\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eOrigin: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduct of Italy\u003c\/span\u003e","brand":"LEVONI","offers":[{"title":"Default Title","offer_id":39574013182088,"sku":"T-4-2","price":15.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/products\/levoni-salame-finocchio-spiced-salame-with-fennel-seeds-198g-7oz-624106.jpg?v=1762459032"},{"product_id":"smoked-provolone-fiaschetto-2kg-4-4lb","title":"Smoked Provolone Fiaschetto - 2kg (4.4lb)","description":"\u003cp\u003eThis Smoked Italian Provolone Fiaschetto is made with cow’s milk and is produced following ancient traditions. Cheesemakers shape and seal the cheese and then salt it in brine for one day per each kilo of curd. The cheese is then washed in cold water and hung to dry for thickening. This process results in a slightly elastic, solid cheese body without holes and with a golden-yellow rind.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eMilk:\u003c\/strong\u003e Raw cow’s milk\u003cbr\u003e\u003cstrong\u003eTexture:\u003c\/strong\u003e Solid and slightly elastic\u003cbr\u003e\u003cstrong\u003eFlavor and Fragrance Profile:\u003c\/strong\u003e Sharp, buttery and smoky.\u003cbr\u003e\u003cstrong\u003eAge:\u003c\/strong\u003e At least 6 months\u003cbr\u003e\u003cstrong\u003eSuggested Applications:\u003c\/strong\u003e The buttery, smoky flavor of smoked Fiaschetto is great on cheese platters, sliced for sandwiches, or melted in classic Italian sandwiches.\u003cbr\u003e\u003cbr\u003eDisclaimer: please note that all items come pre-packaged from Italy. The weight may vary slightly on each piece.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBrand: \u003c\/b\u003eLATTERIA CA' DE' STEFANI\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 2kg (4.4lb)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Product of Italy\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"LATTERIA CA' DE' STEFANI","offers":[{"title":"Default Title","offer_id":39948844826760,"sku":"BFRL-2","price":74.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/products\/smoked-provolone-fiaschetto-2kg-44lb-319236.jpg?v=1762459254"},{"product_id":"olli-wild-boar-chub-170g-6oz","title":"OLLI Wild Boar Chub - 170g (6oz)","description":"\u003cp\u003eWild Boar is free-range live-trapped in Texas. It is a sought-after delicacy and one of Olli’s unique salami flavors. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eOlli Salumeria’s products are the result of 4 generations worth of Italian salami-making tradition and expertise.\u003cbr\u003e\u003c\/p\u003e\n \n\u003cul\u003e\n\u003cli\u003eSlow-cured\u003c\/li\u003e\n\u003cli\u003eHandmade\u003c\/li\u003e\n\u003cli\u003eMade with Sangiovese wine\u003c\/li\u003e\n\u003cli\u003ePork raised without antibiotics\u003c\/li\u003e\n\u003cli\u003eGluten-free\u003c\/li\u003e\n\u003cli\u003eMade with 100% vegetarian-fed por\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cb\u003eBrand: \u003c\/b\u003eOLLI SALUMERIA\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e170g (6oz)\u003cbr\u003e\u003cb\u003eOrigin: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eProduct of USA\u003c\/span\u003e","brand":"OLLI SALUMERIA","offers":[{"title":"Default Title","offer_id":39972562370696,"sku":"D-4-4","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/products\/olli-wild-boar-chub-170g-6oz-642559.jpg?v=1762459268"},{"product_id":"pecorino-moliterno-cheese-with-black-truffle-1-4kg-3lb","title":"Pecorino Moliterno Cheese with Black Truffle - 1.4kg (3lb)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis delicacy comes from the Italian island of Sardinia. Pecorino Moliterno Cheese with Black Truffle is semi-hard and is made from sheep's milk. Unlike most truffled cheeses, this one is aged on its own before the truffle paste is infused, which permits the cheese to develop its own character apart from the truffle.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eDisclaimer: please note that all items come pre-packaged from Italy. The weight may vary slightly on each piece.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBrand: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eCENTRAL FORMAGGI\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 1.4kg (3lb)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Product of Italy\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"CENTRAL FORMAGGI","offers":[{"title":"Default Title","offer_id":39972575936648,"sku":"BFRL-1","price":119.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/products\/pecorino-moliterno-cheese-with-black-truffle-14kg-3lb-448943.jpg?v=1762459268"},{"product_id":"primo-sale-with-red-peppers-500g-1-1lb","title":"Primo Sale with Red Peppers - 500g (1.1lb)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePrimo Sale (first or young salt) is a young sheep’s milk cheese traditionally made in Sicily. During the production process, the cheese is aged in small baskets for 30 days, giving the wheels their trademark pattern. Primo sale has a bright and fresh aroma and is bursting with a sweet milky flavor. Here, spicy red peppers are folded into the curds for an added kick of flavor and color. It’s the perfect table cheese to snack on.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDisclaimer: please note that all items come pre-packaged from Italy. The weight may vary slightly on each piece.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 500g (1.1lb)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Product of Italy\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"I SICILIANI","offers":[{"title":"Default Title","offer_id":40109924876424,"sku":"BFRR","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/products\/primo-sale-with-red-peppers-500g-11lb-968826.jpg?v=1762459304"},{"product_id":"maestri-spianata-piccante-1-8kg-4lb","title":"MAESTRI Spianata Piccante - 1.8kg (4lb)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSeasoned with hot chili pepper, Spianata Piccante Maestri is the spicy version of Spianata, a typical salami from the Southern regions of Italy. It is made by stuffing a natural casing with very finely minced pure lean pork and small lardons of prime quality fat and then seasoning it with hot chili pepper and garlic. It is then pressed into its distinctive shape, dry-cured for approximately 2 months, cut in two halves and vacuum packed.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDisclaimer: please note that all items come pre-packaged. The weight may vary slightly on each piece.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e MAESTRI\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 1.8kg (4lb)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Product of Italy\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"MAESTRI","offers":[{"title":"Default Title","offer_id":40732365226120,"sku":"BFRR","price":89.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/products\/maestri-spianata-piccante-18kg-4lb-674201.jpg?v=1762459595"},{"product_id":"piave-vecchio-d-o-p-cheese-1-6kg-3-5lb","title":"Piave Vecchio D.O.P. Cheese - 1.6kg (3.5lb)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis is a hard cheese with a cooked, compact paste and a crumbly, soluble structure. In addition to milky notes of melted butter, the aroma of Piave DOP Vecchio presents evident vegetal scents accompanied by the slightest of nutty nuances. The flavor is characterized by sweet and savory notes, which are less intense than in the case of shorter ripening periods and have greater persistence on the palate. The color is more intense as is the thickness and hardness of the rind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDisclaimer: please note that all items come pre-packaged from Italy. The weight may vary slightly on each piece.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBrand: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eLATTEBUSCHE\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e1.6kg (3.5lb)\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eOrigin: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduct of Italy\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"LATTEBUSCHE","offers":[{"title":"Default Title","offer_id":40732446556296,"sku":"BFRL-1","price":79.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/PiaveVecchioD.O.P.Cheese-1.6kg_3.5lb.png?v=1776193848"},{"product_id":"primo-sale-with-pistachios-2-5kg-5-5lb","title":"Primo Sale with Pistachios - 2.5kg (5.5lb)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePrimo Sale is made from sheep’s milk and is traditionally made in Sicily. It has a bright and fresh aroma and is bursting with a sweet milky flavor. Here, pistachios are folded into the curds for an added kick of flavor and color. It’s a great addition to an antipasto platter and a perfect way to savor two of Sicilia's finest flavors.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDisclaimer: please note that all items come pre-packaged from Italy. The weight may vary slightly on each piece.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 2.5kg (5.5lb)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Product of Italy\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"I SICILIANI","offers":[{"title":"Default Title","offer_id":40804006789256,"sku":"BFRL","price":99.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/products\/primo-sale-with-pistachios-25kg-55lb-881419.jpg?v=1762459606"},{"product_id":"olli-truffle-salami-chub-142g-5oz","title":"OLLI Truffle Salami Chub - 142g (5oz)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eA mushroom aficionado's dream come true, the Tartufo salami is traditionally saved as a treat for special occasions in Italy. Made with black truffles, this salami offers a sweet, earthy flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eMade with real Black Truffles\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eSlow-cured.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eHandmade.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eMade with Sangiovese wine.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003ePork raised without antibiotics.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eGluten-free.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eMade with 100% vegetarian-fed pork.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cb\u003eBrand: \u003c\/b\u003eOLLI SALUMERIA\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e142g (5oz)\u003cbr\u003e\u003cb\u003eOrigin: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eProduct of USA\u003c\/span\u003e","brand":"OLLI SALUMERIA","offers":[{"title":"Default Title","offer_id":40894133665928,"sku":"D-4-3","price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/olli-truffle-salami-chub-142g-5oz-205494.jpg?v=1762459791"},{"product_id":"maestri-italian-guanciale-strips-99g-3-5oz","title":"MAESTRI Italian Guanciale Strips -  99g (3.5oz)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMaestri connects family-run charcuterie businesses in Europe and brings their specialty meat products straight to you! Their Dry-Cured Guanciale is a salty pork that has been cured with aromatic spices. Cut into cubes and toss with creamy pasta carbonara, or slice thinly for a delicious charcuterie board addition paired with parmigiano reggiano.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDisclaimer: please note that all items come pre-packaged. The weight may vary slightly on each piece.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e MAESTRI\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 99g (3.5oz)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Product of Italy\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"MAESTRI","offers":[{"title":"Default Title","offer_id":40996095819912,"sku":"SFRR-1","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/maestri-italian-guanciale-strips-99g-35oz-364669.jpg?v=1762459926"},{"product_id":"maestri-italian-pancetta-strips-99g-3-5oz","title":"MAESTRI Italian Pancetta Strips - 99g (3.5oz)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMaestri Pancetta Strips, or dry-cured Italian bacon, are Maestri’s latest specialty from Italy. Dry-Cured with sea salt and spices, Maestri Pancetta Strips are leaner and a bit less smoked than domestic Pancetta. The whole pieces are then made into perfectly shaped strips that are delicate in flavor and texture. These strips are great for use in Carbonara, soups with legumes and vegetables, or as a topping on your salads.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDisclaimer: please note that all items come pre-packaged. The weight may vary slightly on each piece.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e MAESTRI\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 99g (3.5oz)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Product of Italy\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"MAESTRI","offers":[{"title":"Default Title","offer_id":40996097720456,"sku":"SFRR-3","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/maestri-italian-pancetta-strips-99g-35oz-672187.jpg?v=1762459926"},{"product_id":"maestri-italian-guanciale-1-2kg-2-65lb-1","title":"MAESTRI Italian Guanciale - 1.2kg (2.65lb)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMaestri connects family-run charcuterie businesses in Europe and brings their specialty meat products straight to you! Their Dry-Cured Guanciale is a salty pork that has been cured with aromatic spices. Try cutting into cubes and tossing with creamy pasta carbonara, or slice thinly for a delicious charcuterie board addition paired with parmigiano reggiano.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDisclaimer: please note that all items come pre-packaged. The weight may vary slightly on each piece.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e MAESTRI\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 1.2kg (2.65lb)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Product of Italy\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"MAESTRI","offers":[{"title":"Default Title","offer_id":41016165302408,"sku":"BFRR-3","price":129.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/maestri-italian-guanciale-12kg-265lb-169021.jpg?v=1762459956"},{"product_id":"pecorino-sardo-maturo-d-o-p-3-2kg-7lb","title":"Pecorino Sardo Maturo D.O.P. - 3.2kg (7lb)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis Pecorino Sardo Maturo D.O.P. cheese is made with sheep’s milk and is great both sliced or used for grating. It is a soft cheese with a delicate taste in the first months of maturation but gets sharper as it ages.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDisclaimer: please note that all items come pre-packaged from Italy. The weight may vary slightly on each piece.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Dal Lacesa\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e3.2kg (7lb)\u003cbr\u003e\u003cb\u003eOrigin: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduct of Italy\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"DAL LACESA","offers":[{"title":"Default Title","offer_id":41064796160136,"sku":"BFRL-1","price":164.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/pecorino-sardo-maturo-dop-32kg-7lb-828618.jpg?v=1762459977"},{"product_id":"carozzi-gorgonzola-dolce-wedge-d-o-p-1-6kg-3-5lb","title":"CAROZZI Gorgonzola Dolce Wedge D.O.P. - 1.6kg (3.5lb)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGorgonzola Dolce, with its milder and sweeter flavor, is a favorite among Gorgonzola. It is made with whole pasteurized cow’s milk and has a soft, creamy body and a tough, hard rind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDisclaimer: please note that all items come pre-packaged from Italy. The weight may vary slightly on each piece.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBrand: \u003c\/b\u003eCAROZZI\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 1.6kg (3.5lb)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Product of Italy\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"CAROZZI","offers":[{"title":"Default Title","offer_id":41083567833224,"sku":"BFRR","price":54.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/carozzi-gorgonzola-dolce-wedge-dop-16kg-35lb-715848.jpg?v=1759467241"},{"product_id":"olli-toscano-salami-chub-170g-6oz","title":"OLLI Toscano Salami Chub - 170g (6oz)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eOlli Toscano Salami Chub is a delicious salami seasoned with fennel pollen conveying a slight, licorice-like aroma. This tasty snack will make an excellent addition to your next charcuterie board.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSlow-cured.\u003c\/li\u003e\n\u003cli\u003eHandmade.\u003c\/li\u003e\n\u003cli\u003eMade with Sangiovese wine.\u003c\/li\u003e\n\u003cli\u003ePork raised without antibiotics.\u003c\/li\u003e\n\u003cli\u003eGluten-free.\u003c\/li\u003e\n\u003cli\u003eMade with 100% vegetarian-fed pork.\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cb\u003eBrand: \u003c\/b\u003eOLLI SALUMERIA\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e170g (6oz)\u003cbr\u003e\u003cb\u003eOrigin: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eProduct of USA\u003c\/span\u003e","brand":"OLLI SALUMERIA","offers":[{"title":"Default Title","offer_id":41083577630856,"sku":"D-4-2","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/olli-toscano-salami-chub-170g-6oz-199601.jpg?v=1762459986"},{"product_id":"bernina-bresaola-punta-d-anca-1-3kg-3lb","title":"BERNINA Bresaola Punta D’Anca - 1.3kg (3lb)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eBresaola is made from tender beef that has been air-dried, salted, and aged for two or three months. The final product has a dark red, almost purple color and has a sweet, musty smell. This meat is not sliced.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDisclaimer: please note that all items come pre-packaged from Italy. The weight may vary slightly on each piece.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e BERNINA\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 1.3kg (3lb)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Product of Uruguay\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"BERNINA","offers":[{"title":"Default Title","offer_id":41153609203848,"sku":"BFRR-1","price":119.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/bernina-bresaola-punta-danca-13kg-3lb-461285.jpg?v=1762460086"},{"product_id":"rovagnati-prosciutto-cotto-gran-biscotto-3-6kg-7lb","title":"ROVAGNATI Prosciutto Cotto Gran Biscotto - 3.6kg (7lb)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis Prosciutto Cotto comes from the pork leg top rump, one of the finest parts of the pork thigh, naturally lean.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIt is produced with a whole muscle and oven-steamed to ensure lightness and high digestibility like the best Italian prosciutto. Easy and versatile, Rovagnati’s Mini Prosciutto Cotto Gran Biscotto is great for giving an Italian twist to all your tasty home-made recipes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDisclaimer: please note that all items come pre-packaged. The weight may vary slightly on each piece.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e ROVAGNATI\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 3.6kg (7lb)\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Product of Italy\u003cbr\u003e\u003c\/p\u003e","brand":"ROVAGNATI","offers":[{"title":"Default Title","offer_id":41426608783496,"sku":"BFRR-1","price":149.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/rovagnati-prosciutto-cotto-gran-biscotto-36kg-7lb-707153.jpg?v=1762460642"},{"product_id":"levoni-cotechino-500g-17-6oz","title":"LEVONI Cotechino - 500g (17.5oz)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis Italian Meat is a pork meat food product made from a mix of top quality pork, seasoned with natural flavorings and spices, then filled into natural casings and tied by hand at both ends. Similar to another sausage from the Emilia-Romagna region called zampone Modena, this meat from northern Italy is a beloved Italian meat, especially to serve on New Year's day, when cotechino and lentils are eaten to usher in good fortune. Gluten-free. Lactose-free.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eCook this Cotechino Modena PGI thoroughly before serving and enjoy with mashed potatoes, olive oil, salt and pepper, and don't forget to add the lentils.\u003cbr\u003e\u003c\/p\u003e\n\u003cb\u003eBrand:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e LEVONI\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 500g (17.5oz)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Product of Italy\u003c\/span\u003e\u003cbr\u003e","brand":"LEVONI","offers":[{"title":"Default Title","offer_id":41429051474056,"sku":"PAL-10","price":25.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/levoni-cotechino-500g-175oz-957717.jpg?v=1762460647"},{"product_id":"primo-sale-semi-soft-with-black-pepper-2-5kg-5-5lb","title":"Primo Sale Semi Soft with Black Pepper - 2.5kg (5.5lb)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePrimo Sale Semi Soft is made from sheep’s milk and is traditionally made in Sicily. This Primo Sale has a bright and fresh aroma and is bursting with a sweet milky flavor. Here, spicy peppercorns are folded into the curds for an added kick of flavor and color. It’s the perfect table cheese to snack on.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDisclaimer: please note that all items come pre-packaged from Italy. The weight may vary slightly on each piece.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 2.5kg (5.5lb)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Product of Italy\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"I SICILIANI","offers":[{"title":"Default Title","offer_id":41457551507592,"sku":"BFRR","price":84.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/primo-sale-semi-soft-with-black-pepper-25kg-55lb-533738.jpg?v=1762460649"},{"product_id":"tempesta-nduja-spicy-spreadable-salami-calabrese-700g-1-5lb","title":"TEMPESTA Nduja Spicy Spreadable Salami Calabrese - 700g (1.5lb)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e'Nduja is a spicy salami spread for your favorite dishes. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eAdd Calabrian 'nduja to pasta sauces for a flavorful kick. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eEnjoy this spicy, spreadable sausage on bread or as part of your favorite Italian recipe.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eNduja Spreadable Spicy Salami is pork salami that is easily spreadable on bread, sandwiches, pizza, pasta, and more. Made with Calabrian chilis, this salami spread is a spicy mixture popular in Southern Italy. Made with a traditional dry-curing process, this Italian meat is the most authentic outside of Calabria.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eServe 'nduja on a charcuterie board with smoky cheeses, fresh-baked bread, and olive oil. Or enjoy this spicy salami in your favorite pasta dish. Pair with a bold glass of red wine.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e*Refrigerate After Opening\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDisclaimer: please note that all items come pre-packaged. The weight may vary slightly on each piece.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e TEMPESTA\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 700g (1.5lb)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Product of Italy\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"TEMPESTA","offers":[{"title":"Default Title","offer_id":41457575985288,"sku":"BFRR-3","price":69.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/tempesta-nduja-spicy-spreadable-salami-calabrese-700g-15lb-629209.jpg?v=1762460649"},{"product_id":"rovagnati-salame-ventricina-1-5kg-3-3lb","title":"ROVAGNATI Salame Ventricina - 1.5kg (3.3lb)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVentricina salami is typical of the Italian tradition, with a strong and intense taste conferred by spices like garlic and chilli pepper. It is also notable for its slightly elongated, curved shape. Its strong flavour comes from the combination of pork and spices used in the mixture. Gluten free.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDisclaimer: please note that all items come pre-packaged. The weight may vary slightly on each piece.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e ROVAGNATI\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 1.5kg (3.3lb)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Product of Italy\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"ROVAGNATI","offers":[{"title":"Default Title","offer_id":41523775537288,"sku":"BFRR","price":64.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/rovagnati-salame-ventricina-15kg-33lb-923256.jpg?v=1762460715"},{"product_id":"montasio-mezzano-d-o-p-cheese-1-6kg-3-5lb","title":"Montasio Mezzano D.O.P. Cheese - 1.6kg (3.5lb)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMontasio Mezzano Cheese is another great addition to our selection of semi soft cheese from northern Italy. The roots of Montasio go all the way back to Benedictine monasteries from the 13th century. Montasio Mezzano Cheese is produced in Friuli Venezia Giulia and Veneto. Montasio Mezzano is aged from 5 to 10 months and its consistency is grainy and crumbly.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis Italian imported cheese has a rich flavor that is mostly used for sandwiches and shaved on pasta dishes. Montasio Mezzano is also great as a snack, eaten by itself, or with fresh fruit.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDisclaimer: please note that all items come pre-packaged from Italy. The weight may vary slightly on each piece.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBrand: \u003c\/b\u003eSILANO\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e1.6kg (3.5lb)\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eOrigin: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduct of Italy\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"SILANO","offers":[{"title":"Default Title","offer_id":41754792263816,"sku":"BFRL-2","price":64.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/montasio-mezzano-dop-cheese-16kg-35lb-760921.jpg?v=1762460771"},{"product_id":"olli-chorizo-chub-170g-6oz","title":"OLLI Chorizo Chub - 170g (6oz)","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOlli Chorizo brings a sweet and smoky flavor forward with the delectable combination of traditional Spanish pimenton de la vera and wine. Our Chorizo is 100% vegetarian-fed, antibiotic-free pork and provides 13 grams of protein per serving, with each pack equal to one serving.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOlli Salumeria’s products are the result of 4 generations worth of Italian salami-making tradition and expertise.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cb\u003eBrand: \u003c\/b\u003eOLLI SALUMERIA\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e170g (6oz)\u003cbr\u003e\u003cb\u003eOrigin: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eProduct of USA\u003c\/span\u003e","brand":"OLLI SALUMERIA","offers":[{"title":"Default Title","offer_id":42233329352840,"sku":"D-4-6","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/olli-chorizo-chub-170g-6oz-670877.jpg?v=1762460846"},{"product_id":"olli-sopressata-chub-170g-6oz","title":"OLLI Sopressata Chub - 170g (6oz)","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOlli Sopressata is a robust salame flavored with whole black pepper corn and garlic. Meat is free of both antibiotics and nitrates, and each batch is handcrafted with simple ingredients. The result is finished products that reflect our Italian heritage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOlli Salumeria’s products are the result of 4 generations worth of Italian salami-making tradition and expertise.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cb\u003eBrand: \u003c\/b\u003eOLLI SALUMERIA\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e170g (6oz)\u003cbr\u003e\u003cb\u003eOrigin: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eProduct of USA\u003c\/span\u003e","brand":"OLLI SALUMERIA","offers":[{"title":"Default Title","offer_id":42233452822664,"sku":"D-4-5","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/olli-sopressata-chub-170g-6oz-559171.jpg?v=1762460848"},{"product_id":"latteria-soresina-parmigiano-reggiano-dop-over-14-months-200g-7-05oz","title":"LATTERIA SORESINA Parmigiano Reggiano DOP Over 14 Months - 200g (7.05oz)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eIndulge in the exquisite taste of Latteria Soresina Parmigiano Reggiano DOP, aged over 14 months, with an average weight of 200g (7.05 oz). Crafted with precision by Latteria Soresina, this Parmigiano Reggiano is a true culinary masterpiece. With its robust flavor and granular texture, each bite tells the story of meticulous craftsmanship and traditional aging. Perfectly suited for grating over pasta, salads, or savoring on its own, this aged Parmigiano Reggiano promises an authentic taste experience.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e LATTERIA SORESINA\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 200g (7.05oz)\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Product of Italy\u003c\/span\u003e\u003c\/p\u003e","brand":"LATTERIA SORESINA","offers":[{"title":"Default Title","offer_id":42377217507464,"sku":"SFRR-2","price":9.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/latteria-soresina-parmigiano-reggiano-dop-over-18-months-200g-705oz-407722.jpg?v=1762460863"},{"product_id":"leoncini-whole-mini-mortadella-450g-1lb","title":"LEONCINI Whole Mini Mortadella - 450g (1lb)","description":"\u003cp\u003eCarefully selected pieces of pork meat are ground into a very fine paste and undergo a very long, slow cooking process in special dry air ovens, creating a product of incomparable softness and a typical, delicate flavor. The full, well-balanced taste is enhanced by herbs and spices as well as by the small pieces of pork fat, which add greater sweetness to the meat.\u003c\/p\u003e\n\u003cp\u003eSlice for a classic sandwich, grind for tortellini fillings, or cube and serve on an antipasto plate.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e LEONCINI\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 450g (1lb)\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Product of Italy\u003cbr\u003e\u003c\/p\u003e","brand":"LEONCINI","offers":[{"title":"Default Title","offer_id":42844174844040,"sku":"BFRR-5","price":11.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/leoncini-whole-mini-mortadella-450g-1lb-239428.jpg?v=1759467269"},{"product_id":"volpi-felino-salami-570g-1-25lb","title":"VOLPI Felino Salami - 1kg (2.2lb)","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eVolpi Felino Salami is a flavorful dry-aged sausage\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMade from high quality hogs in the USA, this ground Italian meat is sometimes called \"the King of Salami.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSlice thin and enjoy with sharp or smoky cheese on a charcuterie platter.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSometimes called \"salame felino,\" Felino salami is a slow-aged, dry-cured sausage that is flavored with the striking combination of peppercorns and Chianti wine. Felino, a small salami named after a town of the same name, is made from an ancient recipe from Italy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eVolpi recommends slicing this pure pork salami into thick cuts and pairing it with country-style crusty bread, Parmigiano Reggiano cheese from the province of Parma, and a red wine. You can also enjoy it with dry white wine on a charcuterie board with fresh fruit and smoky Gouda cheese.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e VOLPI\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 1kg (2.2lb)\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Product of USA\u003cbr\u003e\u003c\/p\u003e","brand":"VOLPI","offers":[{"title":"Default Title","offer_id":42844178317448,"sku":"AJ-2","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/volpi-felino-salami-1kg-22lb-869600.jpg?v=1762461184"},{"product_id":"rovagnati-porchetta-roasted-seasoning-cured-pork-4kg-9lb","title":"ROVAGNATI Porchetta Roasted Seasoning Cured Pork - 4kg (9lb)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eIndulge in the rich flavors of Italy with ROVAGNATI Porchetta Roasted Seasoning Cured Pork. Expertly crafted using traditional methods, this 4kg (9lb) porchetta is a culinary masterpiece. Each slice offers a harmonious blend of aromatic herbs and spices, enveloping the tender, juicy pork that's been slowly roasted to perfection. Perfect for family gatherings, special occasions, or a gourmet weekend treat, this porchetta brings a taste of Italian craftsmanship to your table. Elevate your meals with the authentic, savory delight of ROVAGNATI Porchetta, and turn any dining experience into a festive celebration.\u003c\/p\u003e\n\u003cp\u003eDisclaimer: please note that all items come pre-packaged. The weight may vary slightly on each piece.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e ROVAGNATI\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 4kg (9lb)\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Product of Italy\u003cbr\u003e\u003c\/p\u003e","brand":"ROVAGNATI","offers":[{"title":"Default Title","offer_id":42883418259592,"sku":"BFRR","price":184.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/rovagnati-porchetta-roasted-seasoning-cured-pork-4kg-9lb-719804.jpg?v=1759467270"},{"product_id":"martelli-prosciutto-crudo-mattonella-5kg-11lb","title":"MARTELLI Prosciutto Crudo Mattonella - 5kg (11lb)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eJust like the Italian prosciutto, this prosciutto Crudo Mattonella is a trimmed prosciutto block that has been packed after all the excess skin, fat, and bone is taken out. This high-quality trimmed prosciutto is aged 14 to 16 months. And with no waste of skin and fat that is usually paid for when buying a whole leg makes this product the best bang for your buck.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eDisclaimer: please note that all items come pre-packaged. The weight may vary slightly on each piece.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e MARTELLI\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 5kg (11lb)\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Product of Italy\u003cbr\u003e\u003c\/p\u003e","brand":"MARTELLI","offers":[{"title":"Default Title","offer_id":42883425435784,"sku":"BFRR","price":219.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/martelli-prosciutto-crudo-mattonella-5kg-11lb-790863.jpg?v=1759467271"},{"product_id":"alle-pia-guanciale-227g-8oz","title":"ALLE PIA Guanciale -  365g (12.9oz)","description":"\u003cp\u003eTraditional cured pork jowl.  An absolute must for creating authentic dishes like carbonara or Amatriciana.  It has more fat than pancetta. The higher fat content melts wonderfully over pastas and sautees beautifully. Slice thin or dice and add to any dish.  Eat it plain, put thin slices over warm bread as an appetizer, sauté in a pan with onions, add to spinach or any other dish for amazing flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDisclaimer: please note that all items come pre-packaged. The weight may vary slightly on each piece.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e ALLE PIA\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 365g (12.9oz)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Product of USA\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"ALLE PIA","offers":[{"title":"Default Title","offer_id":42937789153416,"sku":"BFRR-5","price":22.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/alle-pia-guanciale-227g-8oz-575291.jpg?v=1762461364"},{"product_id":"sapori-calabresi-sweet-salsiccia-calabrese-250g-8-8oz","title":"SAPORI CALABRESI Sweet Salsiccia Calabrese - 250g (8.8oz)","description":"\u003cp\u003eSAPORI CALABRESI Sweet Salsiccia Calabrese, made in the USA with an authentic Italian recipe, traditional cured sausage with rich flavor.\u003c\/p\u003e\n\u003cp\u003eSAPORI CALABRESI Sweet Salsiccia Calabrese is a traditional cured sausage made in the USA following an authentic Italian recipe inspired by the flavors of Calabria. Crafted from carefully selected pork and seasoned with classic spices, it offers a rich, savory taste with a smooth, balanced sweetness and firm texture typical of Southern Italian salumi.\u003c\/p\u003e\n\u003cp\u003ePerfect for antipasto boards, sandwiches, pizza, or pairing with cheese and olives, this salsiccia delivers the rustic character of Calabrian charcuterie while being carefully produced in the United States using traditional Italian methods.\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eDisclaimer: please note that all items come pre-packaged. The weight may vary slightly on each piece.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBrand: \u003c\/b\u003eSAPORI CALABRESI\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e250g (8.8oz)\u003cbr\u003e\u003cb\u003eOrigin: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduct of USA\u003c\/span\u003e\u003c\/p\u003e","brand":"SAPORI CALABRESI","offers":[{"title":"Default Title","offer_id":43061613363336,"sku":"Z-5","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/sapori-calabresi-sweet-salsiccia-calabrese-250g-88oz-3674893.png?v=1771118056"},{"product_id":"sapori-calabresi-spicy-salsiccia-calabrese-250g-8-8oz","title":"SAPORI CALABRESI Spicy Salsiccia Calabrese - 250g (8.8oz)","description":"\u003cp\u003eSAPORI CALABRESI Spicy Salsiccia Calabrese, made in the USA with an authentic Italian recipe, bold cured sausage with Calabrian chili heat.\u003c\/p\u003e\n\u003cp\u003eSAPORI CALABRESI Spicy Salsiccia Calabrese is a traditional cured sausage made in the USA using an authentic Italian recipe inspired by the bold flavors of Calabria. Crafted from high-quality pork and seasoned with Calabrian-style spices and chili peppers, it delivers a rich, savory taste with a pleasant spicy kick and firm, rustic texture typical of Southern Italian salumi.\u003c\/p\u003e\n\u003cp\u003ePerfect for antipasto platters, sandwiches, pizza, or pairing with cheeses and olives, this spicy salsiccia brings the authentic character of Calabrian charcuterie while being carefully produced in the United States following traditional Italian methods.\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDisclaimer: please note that all items come pre-packaged. The weight may vary slightly on each piece.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBrand: \u003c\/b\u003eSAPORI CALABRESI\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e250g (8.8oz)\u003cbr\u003e\u003cb\u003eOrigin: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduct of USA\u003c\/span\u003e\u003c\/p\u003e","brand":"SAPORI CALABRESI","offers":[{"title":"Default Title","offer_id":43061615263880,"sku":"Z-5","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/sapori-calabresi-spicy-salsiccia-calabrese-250g-88oz-4173380.png?v=1771118055"},{"product_id":"sapori-calabresi-nduja-454g-1lb","title":"SAPORI CALABRESI Nduja - 454g (1lb)","description":"\u003cp dir=\"ltr\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eDiscover the fiery pleasure of SAPORI CALABRESI ’Nduja, a quintessentially Calabrian delicacy renowned for its fiery character and spreadable texture. This spicy, soft sausage is made from high-quality pork and liberally seasoned with Calabria’s famous red peppers, creating a vibrant and versatile condiment that melts delightfully when heated. Perfect for spreading on toast, stirring into pasta sauces, or adding a spicy depth to any dish, ‘Nduja offers an authentic taste of Southern Italy’s culinary boldness. Unleash the intense flavors of Calabria in your kitchen with SAPORI CALABRESI ’Nduja, and transform everyday meals into gourmet creations.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cmeta charset=\"utf-8\"\u003eDisclaimer: please note that all items come pre-packaged. The weight may vary slightly on each piece.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBrand: \u003c\/b\u003eSAPORI CALABRESI\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e454g (1lb)\u003cbr\u003e\u003cb\u003eOrigin: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduct of USA\u003c\/span\u003e\u003c\/p\u003e","brand":"SAPORI CALABRESI","offers":[{"title":"Default Title","offer_id":43061616148616,"sku":"W-2","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/sapori-calabresi-nduja-454g-1lb-3002916.png?v=1771118056"},{"product_id":"casearia-cioffi-burrata-vaccina-campana-100g-3-5oz","title":"CASEARIA CIOFFI Burrata Vaccina Campana - 100g (3.5oz)","description":"\u003cp dir=\"ltr\"\u003eIndulge in the creamy delight of Casearia Cioffi’s Burrata Vaccina Campana, a masterpiece of traditional Italian cheesemaking. This exquisite burrata is made in the heart of Campania, a region renowned for its rich dairy heritage. Crafted from the freshest cow’s milk, each piece envelops you in its silky, buttery texture with a luxuriously rich cream and mozzarella filling that oozes with each cut. Perfect as a centerpiece for an elegant appetizer, paired with ripe tomatoes and a drizzle of extra virgin olive oil, or savored simply on its own, this burrata offers a taste of Italian craftsmanship at its finest. Elevate your dining experience with Casearia Cioffi’s Burrata Vaccina Campana, and bring the authentic flavors of Italy to your table.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBrand: \u003c\/b\u003eCASEARIA CIOFFI\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e100g (3.5oz)\u003cbr\u003e\u003cb\u003eOrigin: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduct of Italy\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"CASEARIA CIOFFI","offers":[{"title":"Default Title","offer_id":43079621935240,"sku":"BFRL","price":6.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/files\/casearia-cioffi-burrata-vaccina-campana-100g-35oz-3496461.jpg?v=1771118055"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/9801\/1272\/collections\/meat-cheese-274215.jpg?v=1661457916","url":"https:\/\/getpinocchiospantrtrend.com\/collections\/meat-cheese.oembed?page=6","provider":"Pinocchio's Pantry - Authentic Italian Food","version":"1.0","type":"link"}